Chicken Quesadilla
Flour tortilla with tomato, onion, cilantro-pepper ranch, and cheese. With fresh guacamole and salsa
Gulf Shrimp Cocktail
Lemon, cocktail sauce
Schuler's Barbecue Meatballs
a famous tradition
Heritage Cheese Spread
Crispy Brussels Sprouts
With bacon, sriracha, honey, and lime. Available without bacon
Chicken Wings
Breaded, served with bleu cheese dip.
Arancini
Fried risotto croquettes with garlic, chives, parmesan and roasted peppers, topped with sweet pepper vinaigrette and micro greens
All entrees are served with Chef’s accompaniments and a garden salad.
Add a Schuler Salad | 7
Caesar Salad | 5
Schuler's Classic Roast Prime Rib of Beef
In the English tradition. End cuts may be available if your timing is right. Served with Yukon Gold Potatoes and a Green Bean Medley
Filet Mignon
Finished with a garlic-herb compound butter and topped with fried onions. Served with Mashed Potatoes and Asparagus.
New England Braised Pot Roast
Topped with bordelaise and fried onions. Served with broiled root vegetables and potatoes
North Atlantic Salmon
Marinated in a peppercorn brine, topped with beurre blanc and pickled onions. Served with Mashed Potatoes and Asparagus
Lake Superior Whitefish
Sauteed and topped with beurre blanc or oven broiled. Served with mashed potatoes and asparagus
Tuscan Stuffed Chicken
Herb-breaded and stuffed with spinach, ricotta, roasted peppers and prosciutto, with a smoked tomato sauce. Served with Parmesan risotto and asparagus
Butternut Squash Ravioli
Creamy hazelnut mushroom sauce, tossed together with butternut squash, zucchini, fresh parmesan and mushrooms
Pecan Ball
Vanilla bean ice cream rolled in roasted pecans, and served with hot fudge
Signature Coconut Snowball
Vanilla bean ice cream rolled in toasted coconut and served with hot fudge
Baker's New York Style Cheesecake
On a graham cracker crust with mixed berry topping
Carrot Cake
With cream cheese icing and candied walnuts
Tomato Basil
Creamy fresh tomato basil
Schuler's Classic Swiss Onion
Dark beer, Swiss, Parmesan
Schuler's Seafood Chowder
Shrimp, scallops, crab, clams, potatoes, corn
Stewart's Chicken Salad
Grilled or crispy, fresh greens, mandarin oranges, chopped egg, sharp cheddar cheese, black olives, vegetable garnishes, buttermilk ranch dressing
Traverse Bay Salad
Spring greens, dried cherries, bleu cheese, spiced pecans, red onion, cucumber, tomato, and balsamic vinaigrette dressing
Schuler Salad
Fresh garden greens, cucumber, tomato, bacon, black olives, Swiss and bleu cheese, creamy garlic dressing
Caesar Salad
Garden Salad
Winston Burger
Cheddar, bacon, lettuce, tomato, red onion, tarragon Russian dressing, french fries
Two Napkin Beef Brisket Sandwich
Hickory smoked brisket on jalapeño focaccia, horseradish mayo, chipotle barbeque, bread and butter pickle, fried onion, cheddar cheese, and french fries
Turkey Reuben
Roasted turkey, slaw, Swiss, grilled cranberry walnut bread, french fries
Winston's French Dip
Shaved roast beef, sautéed onion, Swiss, au jus, french fries
Mediterranean Chicken Sandwich
Grilled chicken breast, greens, red onion, red pepper, mozzarella, garlic pesto mayo on house-baked onion focaccia and french fries
Triple Cheese & Tomato Basil Soup
Tomato, spinach, boursin, cheddar, Swiss, grilled sourdough bread, chips, and tomato basil soup.
Fish and Chips
Beer-battered Atlantic cod, french fries and cole slaw
Really Good Chicken Tenders
Served with BBQ or ranch, french fries
Children's Chicken Tenders
Comes with choice of side
Children's Fish & Chips
Children's Quesadilla
