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Dining Room Hours
Open Daily 11am - 9pm
7 Days a Week
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Winston’s Pub Hours
Mon to Thur: 11am - 9pm
Fri to Sat 11am - 10pm
Sun: 11am - 9pm
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March 2019
Lent Features in Winston’s Pub
Join us in Winston’s Pub for special Lent Features on Friday. Panfish Platter: Lightly dusted Bluegill fillets, served with seasoned french fries, slaw, and house-made tartar sauce | 15.95 Parmesan Fish Sandwich: Parmesan-crusted Alaskan cod served with caper tarragon remoulade, shredded lettuce, and tomato on a house-made bun| 14.00
Find out more »Oberon Release Day!
It's finally here! A serious sign of spring, Oberon Release Day is happening at Winston's Pub on March 25th. Stop in anytime between 11:00 am and 9:00 pm to enjoy $1.00 off all Oberon Pints. Couple your brew with the day's pub special: Oberon braised beef brisket with a side of fries and coleslaw. We'll have Bell's swag on hand including Oberon chapstick, stickers, temporary tattoos and more. Good Beer + Delicious Food + Fun Swag = A Great Time!…
Find out more »Lent Features in Winston’s Pub
Join us in Winston’s Pub for special Lent Features on Friday. Panfish Platter: Lightly dusted Bluegill fillets, served with seasoned french fries, slaw, and house-made tartar sauce | 15.95 Parmesan Fish Sandwich: Parmesan-crusted Alaskan cod served with caper tarragon remoulade, shredded lettuce, and tomato on a house-made bun| 14.00
Find out more »April 2019
Lent Features in Winston’s Pub
Join us in Winston’s Pub for special Lent Features on Friday. Panfish Platter: Lightly dusted Bluegill fillets, served with seasoned french fries, slaw, and house-made tartar sauce | 15.95 Parmesan Fish Sandwich: Parmesan-crusted Alaskan cod served with caper tarragon remoulade, shredded lettuce, and tomato on a house-made bun| 14.00
Find out more »Lent Features in Winston’s Pub
Join us in Winston’s Pub for special Lent Features on Friday. Panfish Platter: Lightly dusted Bluegill fillets, served with seasoned french fries, slaw, and house-made tartar sauce | 15.95 Parmesan Fish Sandwich: Parmesan-crusted Alaskan cod served with caper tarragon remoulade, shredded lettuce, and tomato on a house-made bun| 14.00
Find out more »Lent Features in Winston’s Pub
Join us in Winston’s Pub for special Lent Features on Friday. Panfish Platter: Lightly dusted Bluegill fillets, served with seasoned french fries, slaw, and house-made tartar sauce | 15.95 Parmesan Fish Sandwich: Parmesan-crusted Alaskan cod served with caper tarragon remoulade, shredded lettuce, and tomato on a house-made bun| 14.00
Find out more »Easter Brunch
Traditional brunch served 9:00 am – 2 pm Dinner service from 2 pm – 6 pm (last seating) Hope you can join us for this special day! Please call our front desk to verify available seating times and to arrange your reservations at (269) 781-0600
Find out more »May 2019
Mother’s Day Brunch
Join us for Mother’s Day Brunch! Sunday, May 12th Make this Mother’s Day extra special! Traditional brunch served 9:00 am – 2:00 pm (last seating) Dinner menu begins at 2 pm – last seating for dinner at 8 pm. Winston’s Pub will be open from 3 pm until 9 pm Please call the front desk to verify available seating times and to arrange your reservations at (269) 781-0600
Find out more »