• Dining Room Hours
    • Dining Room Hours

      Sunday-Thursday: 11:30am - 8:30pm

      Friday-Saturday: 11:30am - 9:00pm

  • Pub Hours
    • Winston’s Pub Hours

      Sunday-Thursday: 11:30am - 8:30pm

      Friday-Saturday: 11:30am - 9:00pm

Hours & Info
  • Location

    115 S. Eagle Street
    Marshall, MI 49068

  • Dining Room Hours

    Sunday-Thursday: 11:30am - 8:30pm

    Friday-Saturday: 11:30am - 9:00pm

  • Winston's Pub Hours

    Sunday-Thursday: 11:30am - 8:30pm

    Friday-Saturday: 11:30am - 9:00pm

Over 100 Years of Great Taste.

Schuler's Restaurant & Pub

Great food. FRESH DAILY.

Blog

May 04

Get Your Derby on at Winston’s Pub

Saturday, May 7 is the legendary Kentucky Derby—the longest-running sporting event in the United States. Dating back to 1875, it is continuously regarded as the “most exciting two minutes in sports.” Almost as celebrated as the horses are the pomp and circumstance surrounding this race, including the crowds with men in their finest attire and → Read More

Apr 28

Mothers Are Always Special at Schuler’s Restaurant & Pub

Did you know that Mother’s Day is the #1 holiday for dining out with family? According to two decades of research by the National Restaurant Association, an estimated 80 million American adults—more than one-quarter of the nation’s adults—enjoy a restaurant meal on Mother’s Day. While dinner remains the most popular mealtime for Mother’s Day, with → Read More

Apr 11

Family Histories & Passions Are Shared During Fisher Vineyards Wine Dinner at Schuler’s Restaurant & Pub

(MARSHALL, Mich)—During the early 1900s, Michigan was thriving in two main industries that are as vital to each other today as they were at the very beginning: automotive and tourism. In 1907, Albert Schuler founded what has become one of the state’s most prestigious family-owned-and-operated multi-generational businesses: Schuler’s Restaurant. The following year, seven Fisher brothers → Read More

Mar 23

Schuler’s Easter Traditions Are All About Family

An estimated 33 million Americans celebrate Easter each year by dining out, according to data from the National Restaurant Association. It is ranked as the fifth busiest restaurant day—and the most family-centric, with many places providing activities for kids like visits with the Easter Bunny. While many would consider brunch the dominant Easter mealtime, the → Read More

Mar 02

Warm Up to Schuler’s Classic Swiss Onion Soup

There’s a holiday for just about everything—especially when it comes to food and beverages. Did you know that March 8 is “National French Onion Soup Day”? According to Kitchen.net—South Africa’s online food magazine, “Legend has it that the first French Onion Soup was created by King Louis the XV of France [in the mid 1700s] → Read More